Matt Sulikowski - President (Term - 2026)
Email: Matt.Sulikowski@obps.org

Committee Chair: Personnel
Committee Member: 

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Jennifer D'Antuono - Vice President (Term - 2025)
Email: jdantuono@obps.org

Committee Chair: Community Awareness, Relations & Engagement, Curriculum, Diversity, Equity & Inclusion, Food Services, Technology, Transportation/Building & Grounds, PTA President's Council
Committee Member: Finance & Operations, SEPTA/SEPAG

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Elena Francisco (Term - 2026)
Email: efrancisco@obps.org

Committee Chair: Curriculum, Policy, Health & Safety, Shared Services with Township of OB, Middlesex County
Committee Member: Community Awareness, Relations & Engagement, Food Services, Negotiations, Personnel, Special Services, PTA President's Council, NJSBA

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Salvatore Giordano (Term - 2025)
Email: sgiordano@obps.org

Committee Chair: Finance & Operations
Committee Member: Athletics & Extra Curricular, Curriculum, Negotiations, Technology, Long Range & Strategic Planning

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Marjorie Jodrey (Term - 2025)
Email: mjodrey@obps.org

Committee Chair: Community, Awareness, Relations & Engagement, Special Services, Technology, Transportation/Building & Grounds, SEPTA/SEPAG
Committee Member: Diversity, Equity & Inclusion, Policy, Health & Safety, Shared Services with Township of OB

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Lisa Lent (Term - 2024)
Email: llent@obps.org

Committee Chair: Athletics & Extracurricular, Finance & Operations
Committee Member: Community, Awareness, Relations & Engagement, Long Range & Strategic Planning

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Leonardo Marchetta (Term - 2024)
Email: lmarchetta@obps.org

Committee Chair: Athletics & Extra Curricular
Committee Member: Technology

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Kristina Mazzone (Term - 2026)
Email: kmazzone@obps.org

Committee Chair: Food Services, Negotiations, NJSBA
Committee Member: Athletics & Extracurricular, Curriculum, Personnel, Policy, Health & Safety, Special Services, Transportation/Building & Grounds, Shared Services with Township of OB, SEPTA/SEPAG

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Jay D. Slade (Term - 2024)
Email: jslade@obps.org

Committee Chair: Negotiations, Policy, Health & Safety, Long Range & Strategic Planning
Committee Member: Diversity, Equity & Inclusion, Finance & Operations, Food Services, Transportation/Buildings & Grounds